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Stovetop Clambake


Experience the taste of New England in the comfort of your home with our One-Pot, Stove-Top Clambakes.

We select the finest 1.5lb hard shell lobster, Prince Edward Island mussels, littleneck clams and steamers and combine them in a large pot with fresh New Jersey corn on the cob and new potatoes. Just add water, bring to a boil and in about 30-40 minutes you’ve got a spread that will make you feel like you’re dining Downeast-style on the Maine coast. 

Each Clambake includes butter, clam juice, lemons, lobster bibs, lobster crackers & a cooking container. We also provide a cooking manual with more specific instructions as well as some fun facts and tips to help guide you through your feast.

*Available for Pickup Only


Clambake for 2
Clambake for 3
Clambake for 4
Clambake for 5
Clambake for 6

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